Breton Country Pâté With Dried Tomatoes

Breton Country Pâté With Dried Tomatoes

A pâté with an authentic taste, with simple ingredients: zucchini and dried tomatoes.
The dried tomatoes country pâté seduces with its simplicity and its authentic taste. Hénaff modernizes its classics by enhancing the taste of country pâté with dried tomatoes and small pieces of zucchini for freshness.

With this revisited recipe, you can enjoy this pâté for dinner on a nice slice of country bread. It will also delight and surprise your friends during your next aperitifs in summer… as in winter.


  • Pork Liver *
  • Pork fat
  • Zucchini
  • Pork meat *
  • White egg
  • Manioc starch
  • Sun-dried tomato (2.5%)
  • Salt
  • Pepper

*Origin : France

Nutritional informations

Per 100g
Energy values 312 kcal / kJ
Fat 28g
Of which saturated fatty acids 11g
Carbohydrates 4g
Of which sugars 1g
Proteins 11g
Salt 1.7g

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