Farmhouse Pâté With Andouille And Apples, a delicious blend of flavors that takes its inspiration from the Breton countryside.
Top-quality ingredients and famous Guémené andouille sausage for an authentic taste.
The andouille is smoked, dried and then boiled. The apple gives the recipe just the right hint of sweetness. Serve at dinner or as an appetiser and enjoy the taste of a simple, authentic meals.
|Energy values||320 kcal / 1325 kJ|
|Of which saturated fatty acids||11g|
|Of which sugars||3.5g|