Duck Terrine with Honey

A perfect marriage of sweet honey and flavoursome duck meat. Duck liver terrine with honey is an ideal blend of sweet and savoury.

Subtle and delicate

A perfect marriage between flavourful duck meat and golden-hued honey. This fragrant, melt-in-the-mouth terrine is made with simple, authentic ingredients, free of artificial colourings and preservatives. Hénaff has embellished this authenticity with a sweet condiment that will delight your taste buds.

As a starter or served on toast

Whether served at dinner or as an appetiser, this duck liver terrine with honey cannot fail to whet your appetite. Enjoy it simply on a slice of bread. Serve it on lightly browned toasts and surprise your guests with its unusual combination of flavours.

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