A perfect marriage of sweet honey and flavoursome duck meat. Duck liver terrine with honey is an ideal blend of sweet and savoury.
Subtle and delicate
A perfect marriage between flavourful duck meat and golden-hued honey. This fragrant, melt-in-the-mouth terrine is made with simple, authentic ingredients, free of artificial colourings and preservatives. Hénaff has embellished this authenticity with a sweet condiment that will delight your taste buds.
As a starter or served on toast
Whether served at dinner or as an appetiser, this duck liver terrine with honey cannot fail to whet your appetite. Enjoy it simply on a slice of bread. Serve it on lightly browned toasts and surprise your guests with its unusual combination of flavours.
Where to find Hénaff Selection’s products?
*French origin
| Per 100g | |
|---|---|
| Energy values | 330 kcal / kJ |
| Fat | 25g |
| Of which saturated fatty acids | 8.9g |
| Carbohydrates | 1.8g |
| Of which sugars | 1.1g |
| Proteins | 11g |
| Salt | 1.4g |
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