Roasted Chicken Rillettes with Citrus

Roasted Chicken Rillettes with Citrus

The roasted chicken combined with the freshness of citrus fruits in a innovative and surprising recipe!
The chicken (French origin) is cooked slowly to preserve all the flavours, aromas and textures, and to develop a succulent confit quality.

This recipe is a must-have during appetizer.

Ingredients

  • Chicken meat* (89%)
  • Duck fat*
  • Onion
  • Citrus fruits (3.2%) (lemon, orange, rice flour)
  • Sea salt
  • Pepper

*French origin

Nutritional informations

Per 100g
Energy values 324 kcal / 1342 kJ
Fat 28g
Of which saturated fatty acids 9g
Carbohydrates 1g
Of which sugars 0,8g
Proteins 17g
Salt 1g

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