Salmon Rillettes with Dill

Salmon Rillettes with Dill

Enjoy the perfect combination of salmon and dill in this recipe for salmon rillettes with dill from Hénaff Sélection.

Rich in salmon

Hénaff Sélection’s salmon rillettes with dill are made with simple, top-quality ingredients. The recipe is rich in salmon: 65%. A touch of onions and shallots brings out the taste of the fish. Not forgetting dill, that adds a delicious freshness to this authentic recipe.

Serve all year round

This jar of salmon rillettes with dill can be served at any occasion. Serve it to the whole family, spread on a slice of good farmhouse bread, or on a rye loaf for a Nordic touch. While this recipe will please gourmets everywhere on a daily basis, it is also perfect for serving as an appetiser on lightly grilled toasts.

Where to find Ma Tartine Hénaff’s products?

Available formats
  • Glass jar 90g
  • peb

Ingredients

  • Salmon (62%)
  • Rapeseed oil
  • Onion
  • Carrott fibre
  • Sea salt
  • Dill (0,75%)
  • Protéines de lait
  • Thickening agents: xanthan gum, guar gum
  • Pepper
  • Fish stock flavour

Nutritional informations

Per 100g
Energy values 301 kcal / kJ
Fat 27g
Of which saturated fatty acids 2.6g
Carbohydrates 2.5g
Of which sugars <0.5g
Proteins 12g
Salt 1.4g

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